Difference between revisions of "Steven Gunawan"
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<p>Steven Gunawan, S.E., M.B.A. is a Lecturer in Universitas Ciputra. He joined Universitas Ciputra since 2021 and currently part of Tourism.</p> | <p>Steven Gunawan, S.E., M.B.A. is a Lecturer in Universitas Ciputra. He joined Universitas Ciputra since 2021 and currently part of Tourism.</p> | ||
== Author Pages == | |||
{| class="wikitable" | |||
|- | |||
|Google Scholar | |||
|https://scholar.google.co.id/citations?user=https://scholar.google.com/citations?user=Yt_lf_kAAAAJ&hl=en&authuser=1 | |||
|} | |||
== Expertise == | == Expertise == | ||
* Human Resource Management in Hospitality | * Human Resource Management in Hospitality | ||
* Managing Standard Operating Procedure in Restaurant | |||
* Restaurant Management | * Restaurant Management | ||
* Service Quality in Hospitality | * Service Quality in Hospitality | ||
== National Journal indexed by Sinta == | |||
*[https://www.jurnal.stie-aas.ac.id/index.php/IJEBAR/article/view/3183 RESTAURANT MANAGEMENT ADAPTATION DURING COVID-19: CASE OF RESTAURANTS IN SURABAYA. ''International Journal of Economics, Business and Accounting Research (IJEBAR)'' (2022)] | |||
== National Journal == | |||
*[https://journal.prasetiyamulya.ac.id/journal/index.php/Garuda/article/view/631 Differences in Processing and Presentation of Indonesian Food in America and Indonesia. ''Garuda Global Research on Tourism Development and Advancement.'' (2021)] | |||
== Copyright == | |||
*[https://e-hakcipta.dgip.go.id/index.php/c?code=ZWZlZDJjM2VmZDE2ODk5NzM0MWUyZDg4YTA3ZTZhYjcK Food Service (2021)] | |||
== Formal Educations == | |||
{| class="wikitable" | |||
!Year | |||
!Level | |||
!School/Institution/University | |||
|- | |||
|2011 - 2015 | |||
|S1 | |||
|Universitas Ciputra | |||
|- | |||
|2016 | |||
|S2 | |||
|University of South Los Angeles | |||
|} |
Revision as of 10:37, 18 February 2022
Steven Gunawan, S.E., M.B.A. is a Lecturer in Universitas Ciputra. He joined Universitas Ciputra since 2021 and currently part of Tourism.
Author Pages
Google Scholar | https://scholar.google.co.id/citations?user=https://scholar.google.com/citations?user=Yt_lf_kAAAAJ&hl=en&authuser=1 |
Expertise
- Human Resource Management in Hospitality
- Managing Standard Operating Procedure in Restaurant
- Restaurant Management
- Service Quality in Hospitality
National Journal indexed by Sinta
National Journal
Copyright
Formal Educations
Year | Level | School/Institution/University |
---|---|---|
2011 - 2015 | S1 | Universitas Ciputra |
2016 | S2 | University of South Los Angeles |